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Our sourdough rolls bring the signature tang and chew of our artisan loaves into a soft, pull‑apart format—perfect for dinner tables, sandwiches, or just butter‑smothered snacking. Made with our house starter and shaped into golden, fluffy rounds that bake up tender inside with a crisp, buttery exterior, they’re versatile enough for every meal. Grab the classic plain rolls for versatility, they’re the side that steals the show.

Our sourdough focaccia is all about olive oil, airy pockets, and a crisp, golden crust that crackles when you tear into it. Made with our long‑fermented sourdough starter, or yeast (per desire) it bakes up light and pillowy inside with an irresistible, oil‑kissed bottom and edge. We finish each pan with generous dimples, flaky sea salt, and toppings like rosemary and garlic, cherry tomatoes and olives, or seasonal vegetables and cheeses—perfect for snacking, sharing, or turning into the best sandwich you’ve had all week.

Our roll cakes (also known as Swiss rolls) are the ultimate sliceable showstopper—light, fluffy sponge rolled around vibrant fillings, then finished with a dusting of powdered sugar or a glossy glaze. Choose from timeless vanilla with whipped cream and berry jam, rich chocolate with hazelnut cream, zesty lemon curd with mascarpone, or seasonal twists like pumpkin spice or strawberry cheesecake. Each flavor is baked fresh to order, with a tender crumb that holds its spiral shape and bursts with flavor in every bite. Perfect for birthdays, tea time, or just because—grab a whole roll or slice by slice for that irresistible swirl.

Decadent, single-serve cupcakes crafted with premium ingredients and baker's precision—light vanilla sponge or rich chocolate base, swirled high with silky frosting in classic or creative flavors for any occasion. Flavor vary by special order.

Our sourdough brownies take the fudgy, crackly perfection of classic chocolate and add that signature tangy lift from our house starter. From the original dark chocolate with sea salt to irresistible flavors like raspberry swirl, salted caramel, peanut butter ripple, and toasted walnut, each square is dense yet tender, with a subtle sourdough depth that keeps you coming back. Perfect for sharing (or not), they’re baked in small batches for gooey centers and just the right chew—because why settle for ordinary when you can have extraordinary?

Welcome to our muffin lineup, where one cozy batter turns into a whole bakery case of flavors. From bright, fruity muffins loaded with berries and citrus zest to indulgent chocolate, cinnamon‑swirl, and nut‑topped varieties, there’s a flavor here for every mood. Each batch is baked in small quantities for a tender crumb, big muffin tops, and just‑right sweetness, whether you’re grabbing a simple everyday breakfast or treating yourself to something a little more decadent.

Cinnamon rolls are the heart of our bakery—warm, gooey swirls of soft, buttery dough wrapped around a generous filling of cinnamon, brown sugar, and spice, then crowned with thick cream cheese icing that drips just right. Our classic version is a forever favorite, but we rotate flavors like maple pecan, orange zest cream cheese, blueberry with cream cheese. Baked fresh per order in small batches so every roll stays fluffy inside with a golden, pull‑apart edge, they’re the perfect treat for breakfast, a mid‑day pick‑me‑up, or sharing with someone special.

Strawberry shortcakes are our love letter to summer—fluffy, tender biscuits or sponge, piled high with lightly sweetened fresh strawberries that release their juices, and clouds of whipped cream that melt in your mouth. Whether you love the classic biscuit‑style stack with macerated berries or our cake‑layered version with cream cheese whipped frosting, every bite delivers that perfect balance of tart, sweet, and creamy. Freshly assembled daily when strawberries are at their peak, they’re the dessert that feels like sunshine on a plate—grab one whole, by the slice, or as a mini tower for sharing.

Our cake pops are tiny bites of celebration—moist cake blended with just the right amount of frosting, rolled by hand, and dipped in a smooth chocolate or candy coating before being dressed up with sprinkles, drizzle, or custom decorations. Available in crowd‑favorite flavors like vanilla, chocolate, red velvet, funfetti, lemon, and seasonal specials, they’re perfect for party favors, dessert tables, or a little treat just for you. Each pop is crafted to be as cute as it is delicious, turning birthdays, showers, corporate events, and everyday cravings into something a bit more magical. 12 cake pops per order.

Irresistible bite-sized treats made from moist cake, hand-rolled into perfect spheres, dipped in premium chocolate, and finished with festive sprinkles—ideal for parties, gifts, or sweet cravings on the go.

Delicate French macarons—crisp almond meringue shells sandwiching silky ganache or buttercream fillings in flavors like salted caramel, raspberry rose, and pistachio. Hand-piped, perfectly sandwiched works of art for elegant gifting or special occasions.